Vegetable Lasagne

The hardest thing I have found since becoming completely vegetarian five weeks ago is finding replacement for my old favourite meals, those comfort foods you turn to when it's cold and rainy outside or you've had a bad day, but week by week as I try new dishes or...

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Taste

Welcome to this month's Garden Share Collective, hosted by Kyrstie from A Fresh Legacy and Kate from Rosehips and Rhubarb, the theme this month is TASTE.  Taste; it's a word that we use a lot to describe the food we eat, there's a taste of summer, a taste of the Mediterranean,...

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Repurpose - Reuse - Recycle

A monthly post to (hopefully) inspire you to look at old things in a new way. Presenting The Doors Old doors have so many uses and can serve so many purposes. They can provide a sheltered spot in the garden to sit in. Source unknow...

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From My Kitchen

I cleaned out one draw of the freezer last week and found two bags of strawberries, two small tubs of mixed berries (bought half price), 8 frozen bananas and two small bags of rhubarb. The berries were made into a mixed berry jam, it didn't set very well and is a bit runny,...

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